CLassic Daiquiri
Ingredients
2 oz Kō Hana KEA
1 oz fresh lime juice
½ oz simple syrup
Preparation
Fill a cocktail shaker with ice. Add Kō Hana KEA, lime juice, and simple syrup. Shake vigorously until the outside of the shaker is very cold, then double strain into a pre-chilled coupe glass. Garnish with lime wedge.
In a hurry?
Skip the juicing, mixing, and shaking with our ready-to-drink Kō Hana cocktails! Simply pour over ice and enjoy. Choose from Classic, Lilikoi, Pineapple, and Hemingway Daiquiris as well as our signature Mai Tai.
